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	Upcoming Events Recent Events Calendar Regional Groups Calendar Archive About SIGS	SFPFS Cooking Teacher SIG Meeting March 18, 2008 By Ann Wheeler The Cooking Teacher SIG had a convivial meeting at Karen Gilbert’s home in Novato on March 18th. Karen hosted Rene Matthew, Carl Drosky, Barbara Federoff, Kathy Leonard, Dorothy Nicholson, Joyce Sigman, Julie Logue-Riordan, Michelle Stern, and Ann Wheeler. Our conversation about career alternatives and venues for cooking teachers was sparked by Karen’s well-equipped, spacious home kitchen. We had a lively discussion on alternatives to full-service, independent catering and on how to make a business work on several levels: for example, sharing delivery costs from a commercial kitchen, or setting up flexible space for teaching, cooking, and events. Michelle Stern gave an impromptu chalk-talk on her business conducting events and after school programs in homes, schools, and recreation centers. Michelle has a stable of teaching chefs with no overhead, and keeps her costs low by marketing her business through recreation center catalogues and a very effective website. On the website, she collects information on how clients heard about her. She finds blogging very good for networking and a good blogger becomes a credible online source. Clients also feel online ads lend credibility. She has found press opportunities also generate business calls. Michelle recommends getting a good accountant and not using your own time to do accounting. To Michelle, the best way to learn to deal with adults is to work with children first. Rene led a discussion on pricing and how to attract customers at a price point that allows you to cover your expenses and make it worth your time. Group members will give anonymous pricing data to Rene, who will compile it to share with the group. Future events: • Rene will be arranging a field trip to COPIA. Meetings will be held every 2 months on the third Tuesday of the month. • Barbara Shenson will host the next SIG in Burlingame on May 20th. Michelle Stern will organize a carpool from Marin to Burlingame. • July 15th in the East Bay- Lamorinda area. • September 16th in Marin. Please contact Rene Matthew if you have any questions about the Cooking Teacher SIG at (415) 883-6339 or email: rene.matthew@comcast.net	List of Recent Events June 2008 Honey Tasting SIG June 2008 Food Writing Book Club SIG June 2008 Digs Bistro June 2008 Sauvignon Blanc Showdown May 2008 A Visit to Careme 350 May 2008 Cooking Teachers SIG May 2008 San Mateo Members Meet May 2008 South Bay Members Connect April 2008 Wine SIG takes a Beaujolais Cruise April 2008 Demystifying the Food/Wine Dilemma March 2008 Pasta tasting March 2008 Cooking Teachers' SIG March 2008 Traveling Table to Ubuntu March 2008 Gelato Making February 2008 Best of Show Cabernet Sauvignons January 2008 AGM 2008 January 2008 Cooking SIG at Ramekins January 2008 Stirring the Pot: Future of Chinese Cuisine December 2007 Marmalade tasting November 2007 Wine SIG samples sparklers November 2007 United States of Arugula review November 2007 Decoding Molecular Gastronomy October 2007 Career Change Roundtable October 2007 B Star Bar September 2007 Barbary BBQ on Maiden Lane September 2007 Vanilla Tasting August 2007 Wine SIG tastes Rieslings June 2007 Wine SIG Rosé Tasting June 2007 Wines from Livermore June 2007 Tasting Sig Explores Fetas June 2007 Dinner at B Restaurant May 2007 An Evening with Jaques Pepin April 2007 Knockout Santa Cruz Wines March 2007 Feasting at Chef Chus February 2007 Annual General Meeting February 2007 Lessons from a Master Taster: Darrell Corti February 2007 East Bay Urban Wine Tour January 2007 Traveling Table: Radio Africa and Kitchen December 2006 Holiday Cookie Exchange November 2006 Southern Foodways Alliance October 2006 Stirring the Pot with Chuck Williams October 2006 Wine Sig Looks for Varietal Character August 2006 SFPFS Barbeque on the USS Hornet August 2006 Stirring the Pot: Building your Culinary Pedigree June 2006 Antony Bourdain at the Commonwealth Club May 2006 Expo West 2006 May 2006 Table Travelers visit Old Mandarin January 2006 The Annual General Meeting January 2006 Impressions of Fancy Food, the 31st annual trade show September 19, 2005 Stirring the Pot: The History, Dynamics, and Ethics of Luxury Dining June 22, 2005 Stirring the Pot with Nell Newman, Els Cooperrider and Guinness McFadden May 25, 2005 Brentwood Agricultural Land Trust Fundraising Dinner May 18. 2005 Philippe Stark and Michel Rolland at the SF W Hotel April 28, 2005 Roundtable: The Food and Culture of Burma February 15, 2005 Stirring the Pot with Harold McGee October 22, 2004 Food Fight! A Lively Discussion of Today's Most Challenging Food Choices July 12, 2004 Blenheim Apricot Food Tour May 17, 2004 Stirring the Pot: A Conversation with Hubert Keller, Michael Mina and Bradley Ogden March 15, 2004 Stirring the Pot: A Conversation with Gerald Asher February 10, 2004 SFPFS Traveling Table goes to New Delhi Restaurant January 26, 2004 AGM / NMR Review November 10, 2003 Reel Food - Castro Theatre September 25, 2003 Food Tour - Heritage Fruit Orchard at Filoli Gardens September 17, 2003 Rick Knoll on Organic Farming June 16, 2003 A Conversation with Thomas Keller: The Soul of Haute Cuisine in America May 19, 2003 The SFPFS Traveling Table - Roxanne's in Larkspur April 28, 2003 Stirring the Pot: A Conversation with Marian Burros and Marion Cunningham March, 2003 Stirring the Pot: A Conversation with Marion Nestle


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