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Culinary Institute Announces Upcoming Summer 2022 Bootcamps

Classes / By Editor, Wendy Louise Nog

The Culinary Institute of America has announced summer bootcamps.  “From discovering global cuisines to refining cooking techniques, exploring new ingredients to learning new recipes—a CIA Boot Camp is the perfect way to …

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So Many Benefits Of Membership!

SFPFS NEWS / By Editor, Wendy Louise Nog

When you join the SFPFS, you will become a member of a vastly talented group of culinary professionals and enthusiasts. Many have built their careers with the knowledge and connections …

So Many Benefits Of Membership! Read More »

Restaurants Opening February 2022

Restaurant Opening / By Editor, Wendy Louise Nog

As the latest variant of COVID finally begins to ebb, new restaurants with delicious offerings continue to pop up around the San Franciso Bay.   In her latest article for …

Restaurants Opening February 2022 Read More »

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