When you join the SFPFS, you will become a member of a vastly talented group of culinary professionals and enthusiasts.
Many have built their careers with the knowledge and connections they have made as members.
This year we are throwing off the affects that the pandemic had on so many of our members, and are getting involved in a big way with connecting and gathering as we are able.
As a member, in addition to being the first to learn of new events, you will be registered on our new website, and will be able to publish your events, and also publish articles that can link back to your website or online content.
Join us! And join the fun, the collective knowledge, and our effort to support each other as we emerge from great challenges that were given to us.